Commercial Bakery Oven Repair in Tampa, Daytona and Central Florida
A reliable oven is the foundation of any successful bakery. When your oven breaks down, every minute counts, from lost dough to missed customer orders. Whether you operate a neighborhood bakery in Tampa, manage a high-volume catering kitchen in Orlando, or run a café along Daytona Beach, you depend on consistent heat, accurate temperatures, and reliable performance to keep your business running.
PGM Service provides expert commercial bakery oven repair, cleaning, and maintenance across Tampa, Daytona, and throughout Central Florida. With more than 20 years of experience in hot-side kitchen equipment, our CFESA-certified technicians understand the specific needs of bakeries and pastry operations. We repair all major oven types, respond within 48 hours, and ensure your baking equipment stays calibrated, clean, and dependable.
- Family Owned
- 20+ Years of Experience
- Warranty for Parts
- 48-Hour Response Time
- CFESA Certified
Common Bakery Ovens We Service
PGM Service repairs and maintains every major category of commercial bakery oven and related equipment. Whether your operation depends on high-capacity deck ovens or compact convection models, our technicians provide fast, accurate service backed by years of field experience.
Deck Ovens
Perfect for artisan breads, pizzas, and pastries, deck ovens require precise temperature control and even heat distribution. PGM technicians repair heating elements, thermostats, and controls to restore proper baking performance and prevent uneven results.
Convection Ovens
Common in both bakeries and restaurant kitchens, convection ovens rely on internal fans to circulate air. We service fan motors, replace heating coils, and recalibrate thermostats to maintain consistent baking temperatures and airflow.
Proofers and Holding Cabinets
Bakery proofers regulate humidity and temperature for proper dough rise. We clean, calibrate, and repair sensors, heaters, and seals to maintain optimal proofing conditions throughout your production day.
Mixers and Auxiliary Equipment
PGM also services dough mixers and supporting bakery equipment, ensuring full-line performance for continuous operations.
Rotary and Rack Ovens
Large-scale bakeries and production kitchens depend on rotary or rack ovens for volume baking. Our team inspects belts, gears, and burners while testing airflow, controls, and seals to ensure smooth, safe operation.
Why Bakeries Trust PGM Service
When bakery ovens fail, downtime doesn’t just disrupt schedules; it impacts revenue and customer satisfaction. PGM Service understands the urgency and precision these situations demand.
Tampa’s Most Trusted Hot-Side Equipment Experts
For over two decades, PGM Service has been the preferred service partner for commercial kitchens throughout Tampa. Our company’s roots in the region mean clients benefit from local technicians who know the area’s bakery and restaurant scene. Tampa remains our anchor market, supported by the largest technician base and same-day emergency response availability.
Expanding East to Daytona
As Florida’s East Coast grows, PGM has expanded into Daytona with a dedicated service team and local Google Business Profile. Bakeries, hotels, and cafés across Volusia County now have direct access to professional repair and maintenance support without waiting for a technician to travel from hours away.
Customer-First Commitment
We prioritize clear communication, accurate estimates, and minimal disruption to your daily operations. Our 48-hour service commitment reflects the urgency bakeries face when ovens stop working. From routine maintenance to full-scale repair, we make reliability our standard.
Certified and Experienced Technicians
Every PGM technician holds CFESA certification and receives hands-on training with commercial bakery equipment. This ensures accurate diagnosis, safe repair methods, and long-lasting performance for both gas and electric ovens. We service all leading brands, including Baxter, Blodgett, Revent, Doyon, and Middleby.
Preventive Maintenance for Bakeries
Preventive maintenance is one of the most effective ways to protect your investment and ensure consistent baking results. Commercial ovens endure high temperatures, frequent door openings, and heavy workloads that can lead to worn components or heat loss if not maintained properly.
PGM Service offers customized bakery maintenance programs that include detailed inspections, cleaning, calibration, and performance testing. These plans help reduce grease buildup, maintain thermostat accuracy, and extend the life of heating elements and fans.
Our preventive approach doesn’t just prevent breakdowns; it ensures every batch bakes perfectly. We check for door seal integrity, test fan motors and circulation, and verify calibration across all temperature settings. With routine visits, our technicians help prevent emergency downtime and keep your ovens operating at peak efficiency.
Your Partner for Commercial Bakery Oven Repair in Central Florida
PGM Service has earned the confidence of Florida’s bakery and foodservice industry through quality workmanship and dependable response times. Our CFESA-certified technicians handle both simple repairs and complex rebuilds with precision and care.
Whether your deck oven isn’t heating evenly, your proofer won’t hold temperature, or your convection oven stops mid-cycle, PGM responds quickly with the right parts, tools, and expertise. Book your commercial bakery oven service today!